CURRENTLY BREWING

Our seasonal coffees are released in small batches to highlight the best of each harvest. Once a rotation ends, it’s gone — until nature brings it back.

TYPICA

Single-Farm Colombian • Whole Bean • 1652M
Flavor Notes: chocolate • nuts • dried fruit
Process: Washed
Roast Level: Medium


Hand-picked at peak ripeness, this Typica showcases the clean, classic profile of the farm. Sweet, balanced, and naturally rich. A dependable everyday cup that still feels special.

BOURBON WASHED

Single-Farm Colombian • Whole Bean • 1652M
Flavor Notes: caramel • chocolate • red fruits • floral
Process: Washed
Roast Level: Medium


Our Washed Bourbon offers a smooth, layered cup with bright red fruits and a hint of floral sweetness. Crafted in small lots, it highlights the farm’s deep-rooted craftsmanship.

GEISHA

Single-Farm Colombian • Whole Bean • 1652M
Flavor Notes: jasmine • citrus • tropical fruit
Process: Washed
Roast Level: Light–Medium


Elegant and aromatic, our Geisha is a standout rotation. Floral, vibrant, and full of natural complexity. A rare expression of the farm’s highest-elevation lots.

COMING SOON ONLINE

Crafted by our partner family on their mountainside farm, this rotation celebrates the flavors brought by the season.

Grown slowly, picked by hand, and roasted to let every note shine.

GRAB SOONER